I haven't touched my sourdough starter in months. Is it better to mix the hooch in or dump it out?

The video taps into a common problem faced by sourdough bakers, leveraging community knowledge and engagement by posing a direct question. The visual of the neglected starter is relatable and prompts curiosity.

The creator shows a jar of sourdough starter that has been neglected for months, with a layer of dark liquid (hooch) on top. They are asking for advice on whether to mix the hooch back in or discard it.