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Game day chili 🏈 3 tbsp extra virgin olive oil 3 pounds ground pork 2 to 3 tablespoons pancetta or bacon,cut into small pieces Kosher salt and freshly ground blackpepper 2 large onions, chopped (about 3 cups)6 garlic cloves,finely chopped 2 bunches scallions (white and green parts), chopped (about 2 cups) 2 tablespoons tomato paste ¼ cup chili powder ¼ cup ground cumin 1½ cups apple cider 2 (28-ounce) cans whole tomatoes with juice (fire- roasted tomatoes if you can find them),crushed by hand 2 (15.5-ounce) cans small black or white beans, drained and rinsed 2 cups chicken stock