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🥚 Coddled Eggs — an old-fashioned way to cook an egg! Coddling is a gentle cooking method that dates back centuries. Instead of frying or boiling the egg, it’s cooked slowly in a covered dish, usually in hot water, creating a soft, delicate texture. Before modern kitchen appliances, coddled eggs were a simple way to prepare eggs gently without exposing them directly to high heat. And of course, I had to try this old-fashioned recipe in one of my vintage kitchen pieces! 🥚✨ Would you eat a coddled egg? 👀. #coddledeggs #vintagekitchen #tiktokkitchen