something you definitely have to make after going apple picking 🍎🍂 Apple crisp cobbler: Filling: - 6-8 chopped apples - 1/2 cup brown sugar - Juice of 1 lemon - 1 tbsp maple syrup - 1 tsp vanilla extract - Cinnamon - Apple pie spice Crust: - 1 cup flour - 1/2 cup sugar - 1 tsp baking powder - 3/4 cup milk - 1/2 cup melted butter - Pinch of salt Crumble topping: - 1 cup flour - 1/2 cup sugar - 1 tsp baking powder - 1/2 cup melted butter - Pinch of salt 1. Combine apple filling ingredients and place in a baking dish. Start baking them at 350 for 10-15 min. 2. Take it out of the oven then put the crust batter over the apples and top it off with the crumble mixture 3. Sprinkle apple pie spice on top 4. Bake at 350 for 40-50 min. Or until a golden brown crust starts to form on top. (Depends how deep your dish is) 5. Serve with vanilla ice cream 🍨 #fallbaking#applecrisp#cobbler#autumn#fallrecipes