It's Sunday, which means we are batching our iced coffee for the week.

It's Sunday, which means we are batching our iced coffee for the week, and I want to show you guys how I do it. Last week we used instant coffee, this week we're going to use some cold brew. This was on sale at my grocery store and I figured I would just try it. I'm going to put this whole thing of cold brew in. I got lots of questions on where I got this jar. Y'all, this was up in my cabinets. I've had it for, I want to say like five or six years now. I have the confetti birthday cake Chobani creamer. I think last week I did three-fourths a cup, so actually I only have a half a cup measuring, so I'm going to fill this one up halfway. We're going to do three-fourths a cup of creamer and then we'll just taste test. Oh no, my bad. Let me clean up my mess. And there you have it, my iced coffee for the entire week.