Post by @manda.leigh8

Chicken and dressing 3 cups shredded chicken Two pans of cornbread and any leftover biscuits or bread you have The celery stalks chopped One onion chopped 1tsp poultry seasoning 1 tsp Cajun seasoning 6 chopped boiled eggs 6 eggs One stick butter 2.5 cups chicken broth Simmer onion and celery in butter in a pan until translucent In a large bowl, crumble cornbread and biscuits, then add chopped boiled eggs, cooked vegetables, raw eggs, poultry seasoning, Cajun seasoning, and mix. Spread into a greased casserole dish and bake at 350 degrees for one hr.