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🍎🤎 Apple cinnamon brown sugar sourdough — the perfect cozy fall bake! Instructions: 1. Start with your regular sourdough dough and stretch it out fully into a large rectangle. 2. Sprinkle cinnamon, light brown sugar, and diced crisp Granny Smith apples over the entire surface. 3. Fold one-third of the dough over the middle. 4. Sprinkle the same cinnamon, brown sugar, and apple mixture over that folded third. 5. Fold the remaining third over the top, like a letter. 6. Add another layer of cinnamon, brown sugar, and apples over that final third. 7. Tightly roll the dough up, then shape it into a ball. 8. Let it finish proofing, then score and bake according to your usual sourdough recipe. Sweet cinnamon, tart Granny Smith apples, and brown sugar swirled into a golden, crusty sourdough loaf. The ultimate fall bake! 🍂🤎 #Sourdough #SourdoughBaking #SourdoughBread #AppleCinnamonSourdough #FallBaking