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DITL as a private chef to a family of 4 in Toronto!
@kaleighgawn
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DITL as a private chef to a family of 4 in Toronto! Today in the menu we had ribeyes, roasted balsamic red peppers, balsamic parm crispy Brussel sprouts, steamed veg, French fries, garlic aioli, glazed mushrooms Perfect summer dinner for a busy family of 4 #privatechef #workingmom #DinnerIdeas #dinnerwithme #mealprep
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DITL as a private chef to a family of 4 in Toronto! Today in the menu we had ribeyes, roasted balsamic red peppers, balsamic parm crispy Brussel sprouts, steamed veg, French fries, garlic aioli, glazed mushrooms Perfect summer dinner for a busy family of 4 #privatechef #workingmom #DinnerIdeas #dinnerwithme #mealprep
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