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What I ate this day as someone without food rules. Hey guys and welcome back to my 60 second cooking show. On the menu today we started off with a bacon egg and avocado baguette. Morning snack was a snack bar. For lunch I used some leftover rice and make a tuna rice bowl. Afternoon snack was a snack plate with banana, peanut butter, pretzels & sultanas. For dinner I made poached chicken with yellow curry sauce and rice. And of course had to finish the day with my mandatory hot chocolate and Tim tam. Thanks for watching guys - all my recipes can be found in the link in my bio along with 300+ of my other recipes and a weekly meal planner, all macro tracked, and a weekly meal planner to organise your week of eats! If you like these vids pls give a double tap thumbs ups and make sure to follow cos I’ll be back tomorrow. OKEI C U BYEEE xoxo #mealideas #whatiate #cookwithme #healthyeating #balanceddiet