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I can't believe I didn't know this. Take the egg. Put it in a bag. Seal it up. Smash it on the table. I'm gonna put some salt in the bag. Shake it all off. Alright, now I'm gonna fill it up with a little bit of water. Okay, now cut a hole in the bag. And release it into the cup. Now put it in the freezer. Now go ahead and stick it in the freezer. Okay, now that it's been a few minutes, let's see what we got. Now put it in the microwave for 30 seconds. Now run the towel underneath the sink. And open it up. And put it over the glass. Now check it out.