Post by @allthingskings_

Make Chicken Au Poivre with me! This viral recipe has been up and down my timeline, so I finally gave it a try, and… it did NOT disappoint! Everybody in the family gave it a 9/10. 🙌🏾 RECIPE: • 1 whole chicken, split and laid flat • Olive oil, salt and pepper • ½ carton heavy cream • 1 shallot, diced • 5 cloves garlic, minced ( or measure with your heart 😂) • Rosemary & thyme, to taste • ¼ cup sherry cooking wine Season both sides of the chicken with olive oil, salt and pepper. Bake at 400 F for 20 minutes. Mix the remaining ingredients for your cream sauce, pour over the chicken, then return to the oven. Continue cooking and basting every 15–20 minutes until the chicken is cooked through and tender. The thickest part should reach at least 165 F. Fall off the bone tender and SO flavorful! 🤌🏾 Save this recipe and tell me: have you ever had Chicken Au Poivre, or would you try it? #ChickenAuPoivre #ChickenRecipes #EasyDinnerIdeas