Post by @hannahgoin

These 4-ingredient no-bake Biscoff cheesecake cups are the easiest little dessert and SO good 🤤🤎 Ingredients: – 2 packs Biscoff cookies – 3 tbsp butter, melted – 1 tub Philadelphia No-Bake Cheesecake Filling – ½ cup cookie butter – Extra cookie butter for topping Blend 1 pack of Biscoff cookies into fine crumbs and combine with the melted butter. In a separate bowl, stir the cheesecake filling and ½ cup cookie butter together until smooth. Add a layer of Biscoff crumbs to each cup and gently press down. Layer with the cheesecake filling, then repeat with another layer of crumbs and cheesecake filling. Top each cup with a Biscoff cookie and finish with a drizzle of melted cookie butter! Makes 6–8 cups! #falltreats #nobakedessert #easydessert #cookiebuttercheesecake #dessertcups