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POV: Your travelling chef is back on the road! 👩🏽🍳🚗 Come spend the day with me as I travel 4 hours to Toronto to prep for a wedding! I don’t live in Toronto anymore, but when good clients call, sometimes you have to pack your knives, hit the road, and get to work! This time, I’m cooking for a family whose daughter happens to be a really good friend of mine. We’ve worked together in the past, so it was extra special getting the opportunity to be part of their special occasion. First stop? Tap Phong, downtown Toronto! If you’re a chef, then you already KNOW! This is one of those spots you need to know about when it comes to stocking up on your kitchen essentials. And if you didn’t know, now you know! Next, we braved Toronto traffic and headed to MVR Cash and Carry to grab the rest of the ingredients and supplies needed for the event. Because wedding prep is no joke, and the last thing you want is to realize you forgot something when it’s time to cook! After all that shopping, it was time to link up with a fellow chef for breakfast before heading to the Airbnb to check in, settle in, and get straight into prep mode. No time to waste when there’s a wedding to get ready for! People see the finished plates, the beautiful presentation, and the final event, but there’s so much that happens behind the scenes before the food ever reaches the table. The planning, the shopping, the travelling, the prepping, and all the little details that make the day come together. This is a little glimpse into life as a travelling chef, and honestly, I wouldn’t have it any other way ❤️ #chef #cheflife #fyp #wedding #event