Let me show you how to batch make coffee at home that actually taste good and saves you some money.

Let me show you how to batch make coffee at home that actually taste good and saves you some money. Step number one is to get the cutest little jug ever. This is a mason jar huge gallon container from Walmart. And I try to make as less dishes as possible. So I just use this little two cup measuring cup and I know you're supposed to use wet versus dry cup. I don't care. This is what I use. We're going to do a cup of the Tasters Choice instant coffee and of course, ran out. There's a cup of the Tasters Choice and you dump it straight in. And now I've got two cups of water and I'm just going to pour this straight in. I'm going to take my whisk and just start mixing all that together. Now I am going to do a half a cup of brown sugar and this is like a cookie butter latte I guess you could say. And I did not pack the brown sugar. It was just Now my brown sugar is in there and I'm just going to mix that together as well. Now I do just a dash of salt just to cut the sweetness a little bit. Doesn't really do anything. And if you're wondering if the brown sugar dissolves, it does dissolve so there's not chunks of brown sugar. Now I am going to do a good bit of creamer. But this is a gallon jug so judge me if you want to. I don't care. The creamer I'm using is this brown sugar shaken espresso creamer from Starbucks. Now I am going to do a cup and a half of creamer. And yes, it's a lot. It's hard to watch. It's starting to look like the right color of coffee. So I will add some of this brown sugar cinnamon skinny mix like syrup. It's probably about a little under a fourth of a cup. The recipe that I got this off of they used two cups of creamer and I just couldn't bring myself to do that. So I substitute a little bit for that syrup. Now for the fun part is to add all of our milk and things. I do use the Fairlife milk because I used to make a protein coffee and now those full protein shakes are so expensive. So now I've just moved on to using their milk. And I did not want to get fat free milk but that's what they substituted me from at the store. It's all they had. So I'll just do that a good mix. This has lasted me a week and a half, sometimes two weeks depending on how much coffee I drink. But I absolutely love this and it's the best recipe literally ever. I will add just a little bit of caramel drizzle. And that is everything you need to do to batch make some good coffee.