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And today I have a really cool one for you. This is Kirkham's Lancashire. This is Kirkham's Lancashire. This is Kirkham from Graham Kirkham, the last traditional Lancashire cheese. It's old and recipe cool recipe. You just really paste. It's delicate, supple and delicate. Traditional wrapped, unpasteurized milk. 18. These have to really wine. Also salinity, citrus from really cider. And so, come on down to the cheese store and have some.