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wish I tried these sooner 🤤 I like a simple quesadilla, but you can add whatever you like! recipe: add a drizzle of olive oil to a large pan, then add 1 chopped onion and sauté until translucent. stir in 1 lb cooked shredded chicken and taco seasoning until everything is coated, then add 2 tbsp water. brush a large baking sheet with olive oil and arrange tortillas (I used gluten free) on the pan. add a layer of cheese, the chicken mixture, then another layer of cheese, and fold the tortillas over each other to create one large quesadilla. brush the top with olive oil. place a second baking sheet on top and bake at 375 for about 25 minutes, removing the top baking sheet halfway through so it gets nice and crispy. slice and serve with guacamole, sour cream, and salsa! #EasyRecipe #DinnerIdeas #healthyrecipe #healthy #mealideas