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🍔 Homemade Burgers & Crispy Baked Fries Fries * 3 Idaho potatoes * Olive oil * 1 tsp garlic powder * 1 tsp onion powder * 1 tsp smoked paprika * 1 tsp parsley flakes * Salt & pepper Burgers * 4 burger patties (80/20 beef) * Yellow mustard * Salt & pepper * Pepper Jack cheese * Burger buns * Your favorite toppings Instructions Fries 1. Wash, dry, and cut the potatoes into fries. 2. Add them to a large zip-top bag with olive oil and all the seasonings. 3. Seal the bag and shake until every fry is coated. 4. Spread onto a parchment-lined baking sheet. 5. Bake at 425°F for about 30 minutes, flipping halfway if you’d like even browning. 6. For crispier fries, broil for 2–3 minutes at the end. Burgers 1. Brush both sides of each patty with yellow mustard. 2. Season with salt and pepper. 3. Cook in a hot skillet with a drizzle of olive oil, flipping once. 4. Top with Pepper Jack cheese and let it melt. 5. Build your burgers with your favorite buns and toppings. 6. Serve with the baked fries and enjoy! #homemadefood #burgersandfries #DinnerIdeas #weeknightdinner #EasyRecipe