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perfect caramelized sweet potatoes every single time. I’m sharing a little tutorial for you bc sweet pots are my most fav carb source and I eat them several times a week. This method produces a soft center with a crispy bottom and edges! Be sure to FOLLOW me @kalejunkie for more easy recipes and tips! Instructions: preheat oven to 375F. Cut your sweet potatoes in half and place them in a bowl. Toss with olive oil (1-2 tb), paprika, garlic powder, salt & pepper. Be sure to coat them w I'm going to show you step by step how to make the caramelized sweet potatoes that you've been seeing all over the internet. Follow these instructions so they come out perfectly every single time. First, you're going to preheat your oven to 375 and cut your sweet potatoes in half. Drizzle a little bit of olive oil or you can use an oil spray and your favorite seasonings. I used paprika, garlic powder, salt & pepper. Coat them really well and then place them flesh side down on a parchment lined baking sheet. Bake them for exactly one hour on the middle rack. And here's the biggest secret. When they come out of the oven, do not touch them. You need to wait 10 minutes. That helps the natural sugars get nice and crispy. And that is it. Give this method a go. Let me know what you think and follow along for more.