Post by @lesswithlaur

CREAMY PUMPKIN GNOCCHI Ingredients 1 package ground beef 1 tsp garlic powder dash salt 1/2 sweet onion 3/4 cup pumpkin puree 3/4 cup broth 1/2 cup coconut milk 1 package gluten-free gnocchi Instructions Gather your ingredients. In a pan, add avocado oil and then add your ground beef. Season with garlic powder and salt and cook for 5 minutes. Chop onion and add it to the pan. Cook until browned. Add the pumpkin and broth. Let simmer for 5-7 minutes. Add in gnocchi and cook for 2-3 minutes, or until soft. Pour in coconut milk, continue to stir and remove from heat after a few more minutes. Let sit for 5 minutes and sauce will thicken. Enjoy! #glutenfree #glutenfreerecipes #dairyfree #dairyfreerecipes #foodallergyawareness