Post by @simplyjadelife

Part 3! ✨ School nights are busy enough, so dinner shouldn’t be complicated! These Slow Cooker Cajun Garlic Butter Drumsticks are juicy, full of flavor, and require barely any prep. Add everything to your slow cooker and let it do the work! 🍗 Ingredients - 3 pounds chicken drumsticks - 1½ tablespoons @Slap Ya Mama Cajun seasoning - 1 tablespoon @Kinder's Flavors Garlic & Herb with Butter seasoning - 1 teaspoon smoked paprika - ½ teaspoon black pepper - ½ teaspoon dried thyme, optional - 2 tablespoons butter, melted or cut into small pieces - ½ cup chicken broth Instructions 1. Arrange the chicken drumsticks in the bottom of your slow cooker. 2. Drizzle the melted butter over the chicken. If using pieces of butter, distribute them evenly over the drumsticks. 3. Sprinkle the Cajun seasoning, garlic and herb seasoning, smoked paprika, black pepper, and thyme evenly over the chicken. 4. Pour the chicken broth around the edges or center of the slow cooker so it does not wash the seasonings off the chicken. 5. Cover and cook on LOW for 6 to 7 hours or HIGH for 3 to 4 hours, until the chicken is tender and reaches an internal temperature of 165°F. 6. For crispier skin, transfer the cooked drumsticks to a foil-lined baking sheet and broil for 3 to 5 minutes. Keep a close eye on them so they do not burn. #crockpotrecipes #slowcookerrecipe #weeknightdinner #EasyRecipe #familydinnerideas