Let’s make a cozy comfort fall crockpot dinner: crockpot French onion roast 1.5lbs chuck roast (season with lots of salt & pepper) then sear on each side for 2-3 minutes with olive oil Carmelize - 15min 1.5tbsp butter 1 onion - thinly sliced Add in - 2 cloves garlic 1tbsp balsamic vinegar 1/3 cup dry white wine - Simmer until reduced Add meat and onions to crockpot with 1/4 cup plus 2tbsp of beef broth with: - 1 bay leaf & 2 sprigs of thyme Cook on low for 8-9 hours #dinner #easydinner #crockpotmeals #crockpotdinner