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orange and almond cake recipe 🧡 It’s gluten free and dairy free! Total cost: $9.50 nzd approx Follow for more easy baking xx Ingredients: 1 orange 1 cup sugar 2 cups ground almonds 2 tbsp cornstarch/ cornflour 1 tsp baking powder 3 eggs 1/4 cup oil or melted butter (olive oil is very delicious here, but use any oil you have!) Method: Chop the orange into cubes and boil for 10 minutes, until slightly softened. Blend the orange with 1/4 cup of the cooking liquid until it forms a smooth puree. Allow to cool down slightly before making the batter as it can scramble the eggs (don’t risk it like me 😂) Add the puree to a bowl, with all the other ingredients: sugar, ground almonds, cornflour/ cornstarch, baking powder, eggs, and oil. Whisk until combined. Pour into a lined cake pan and bake for around 40 minutes at 180 degrees celcius 🧡