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Weeknight Comfort Food Series Part 8: Cajun Honey Chicken & Cheesy Garlic Pasta Recipe👇: Ingredients * Chicken breast * Olive oil * PoggioliEats Cajun seasoning * Honey * Roasted garlic butter * Garlic * Chicken broth * Evaporated milk * Pasta shells * Heavy cream * Cheddar * Monterey Jack * American cheese * Bacon * Fresh parsley * Parmesan Instructions 1. Toss the diced chicken with olive oil, Cajun seasoning and honey. Marinate for 30 minutes. 2. Heat olive oil in a large pan and cook the chicken until golden and cooked through. Remove and set aside. 3. Melt roasted garlic butter in the same pan and add plenty of garlic. Cook until fragrant, then add chicken broth and evaporated milk. Bring to a simmer. 4. Add the pasta shells and cook, stirring frequently, until tender. 5. Lower the heat and add heavy cream. Once slightly thickened, turn the heat to low and stir in cheddar, Monterey Jack, parm, and American cheese until smooth and creamy. 6. Mix in some of the chicken, bacon and parsley. Plate and top with the remaining chicken, bacon and parsley. #cajun #chicken #cheese #dinner #Recipe