Post by @poggiolieats

Fall Gameday Comfort Food Series Part 10: Honey Buffalo Chicken Bacon Ranch Recipe👇: This is quite literally the PERFECT gameday recipe… Ingredients * Chicken thighs * Buttermilk * Pickle juice * PoggioliEats Cajun seasoning * Potato starch * Flour * Frying oil * Hot sauce * Butter * Honey * Hawaiian slider rolls * Havarti slices * Mozzarella slices * Bacon * Roasted garlic butter * Ranch Instructions 1. Marinate chicken in buttermilk, pickle juice, and Cajun seasoning for at least 1 hour. 2. Coat in potato starch, flour, and Cajun seasoning. Fry at 350°F for about 12 minutes, until cooked through to 165°F. Let cool slightly on a wire rack. 3. Melt butter with hot sauce and honey. Brush over the chicken. 4. Cook bacon until crispy. Place Havarti on the bottom rolls and mozzarella on the top halves. Heat until slightly melted. 5. Layer chicken and bacon over the Havarti. Add the top rolls and brush with roasted garlic butter. 6. Bake covered for 10 minutes, then uncovered for 5 minutes until golden. Serve with ranch. Follow @Poggiolieats for more recipes that make YOU want to cook!!! #chicken #ranch #gameday #dinner #Recipe