Post by @rachelkjohns

Day 74 is a Bruschetta Chicken Bowl 🍅🌿 for the season when tomato and basil are at their best! Served with a sweet (and thick!!) homemade balsamic glaze :) The Plate: - Balsamic Chicken: Chicken breast marinated with balsamic vinegar, garlic, Italian herbs, olive oil, salt & pepper. - Balsamic Glaze: A simple sweet glaze made by cooking down balsamic vinegar and honey. - Tomato Basil Salad: Fresh cherry tomatoes, basil, red onion, olive oil, salt & pepper. - Served over brown rice and arugula Full recipe and step by step instructions over on my Substack :)