Post by @cartersbakeshop

Brown butter has defeated my willingness to discuss brown butter. The information is staying up for anyone who finds it helpful. None of it was ever meant to tell anyone to stop using brown butter, change a formula that already works for them, or follow one specific method. I share these things from a bakery development standpoint with ingredient functionality, formulation, troubleshooting, consistency, repeatability and production at scale. If the information helps solve a problem, use it. If you don’t have that problem, keep doing what works. Your experience can be valid without being the only valid experience. Anyway, I am free. #brownbutter #chocolatechipcookie #recipedeveloper #bakingtips #beginnerbaker