Post by @messyfeedeats

Best pizza by weight / slice in Rome ⬇️ Follow for more Rome travel recs! There’s no fixed menu because they’re constantly churning out new pans of pizza all the time. New flavors, always rotating. Founded by celebrity chef Gabriele Bonci, whom Vogue dubbed the “Michelangelo of Pizza” 😳 Authentic Roman style pizza made with heirloom wheat flour and fermented for 72 hours. Crispy, light and airy. Don’t sleep on their suppli - watch video for cheese pull. BONUS; this is walking distance from Vatican City and the Vatican Musuem - I visited this for a quick meal before heading over to the musuem. 10 mins walk! 📍 Bonci Pizzarium ⚠️ Save this for your Rome trip & follow @messyfeedeats for more Rome Italy travel recs! #rome #italy #pizza #romanpizza #italianpizza Rome style pizza | difference between Rome and Neopolitan pizza | best pizza in Rome Italy | must try pizza in Rome Italy | where to get slice pizza in Rome Italy | pizza by weight | pizza by pound in Rome Italy | pizza by kilogram in Rome