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Soooo yummy! 😋 Thanks for the rec Sav! Video/recipe credit: @Caitlyn Ingredients: 2 bags @knorr Mexican Rice 3 cups chicken broth 1(15 oz) jar salsa 2-3 cups cooked chicken (I chopped up a rotisserie chicken) 1 packet taco seasoning 2 cups shredded cheese 1 jar queso dip Directions: 1. Preheat oven to 350°F. 2. In a greased 9x13 casserole dish, add the Mexican rice, chicken broth, salsa, taco seasoning, and chicken. Stir well to combine. 3. Sprinkle the shredded cheese evenly over the top. 4. Cover tightly with foil and bake for 45 minutes, or until the rice is tender and liquid is absorbed. 5. Remove from the oven and spread the entire jar of queso over the top. 6. Serve warm with tortilla chips, hot sauce, sour cream, or your favorite toppings. #EasyRecipe #tacotuesday #Dinnerldeas #mexicanfood #easydinner