Stop adding water to your rice

Thank me later… stop making your rice with plain water 🍚🔥 For every 1 cup of rice: • 2 cups broth — chicken, beef, vegetable, or bone broth • Salt to taste Bring it to a boil and stir 2–3 times. Once most of the liquid has evaporated—but not completely—turn off the heat, cover, and let it sit for 15–20 minutes. SO easy and way more flavorful. You’ll never want plain rice again 🤌🏼 PS: washing your rice is a preference! #creatorsearchinsights #eatfood