SALT 101 🧂 5 things you need to know about seasoning: 1. Season as you cook 2. Season in layers 3. Taste before adding more 4. Use flaky salt like Maldon to finish 5. Kosher salt is great for everyday cooking because the larger flakes are easy to pinch and distribute. #salt #cookingtips #culinaryschool #seasalt #kitchenskills