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Red Lobster Cheddar Biscuit Chicken Bake What you’ll need! * 1 lb shredded chicken (cook at 375 for around 20 mins or use a rotisserie chicken) * 2 cups shredded cheese * 1 cup sour cream * 1 can cream of chicken soup * 1 box Red Lobster Cheddar Bay Biscuit Mix 1. Preheat oven to 425°F and grease a baking dish. 2. Mix chicken, 1 cup cheese, sour cream, cream of chicken soup & your favorite seasonings. 3. Spread mixture evenly into the baking dish. 4. Make biscuit mix with water and the remaining 1 cup cheese. 5. Put biscuit mixture over the chicken. 6. Bake for 15 minutes. 7. Mix melted butter with the included Cheddar Bay seasoning and pour over 8. Bake atleast another 5 minutes, or til the biscuits are cooked through