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lemon drizzle is such an underrated cake flavour by the way recipe: 1 1/2 cups oat flour 1 tbsp flaxseed dash vanilla extract 1 1/2 tbsp maple syrup juice of 1/2 lemon zest of one lemon 1/2 tsp baking soda pinch salt milk of choice (add gradually until you get a thick but portable batter consistency) pour into a heat proof bowl and air fry for 10-12 minutes on 180C (or bake in the oven for 12-15 minutes) top with a dollop of plain or vanilla yogurt (i used @Nush Foods), some more lemon zest and some nuts for crunch if you want. enjoy xx #mealideas #healthyrecipes #veganrecipes