Post by @chambersandcharm

7 Brew Copycat Vanilla Latte – Gallon Recipe ☕️ Ingredients: * 1 cup Café Bustelo instant espresso (½ cup for milder coffee flavor) * ¾ cup granulated sugar * ½ cup vanilla syrup (Torani or Monin) * 1 tablespoon vanilla extract * ½ teaspoon sea salt * 2 cups hot water * 1 cup heavy cream * Whole milk to fill gallon jug Instructions: 1. Combine instant espresso, sugar, vanilla syrup, vanilla extract, and sea salt. 2. Add 2 cups hot water and stir until completely dissolved. 3. Pour mixture into a gallon jug. 4. Add 1 cup heavy cream 5. Fill the rest of the jug with cold whole milk. 6. Shake well, refrigerate, and serve over ice! Makes 1 gallon (128 oz). Shake before serving and keep refrigerated. Best enjoyed within 3–4 days. #tinacooks #7brew #gallonicedcoffee