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this is my friend Takumi and not only is he the niceset guy ever he's a world class chef so today we're visiting his omakase restaurant in Kyoto so good for who don't know omakase directly translates it up to there's no menu no ordering what we eat is completely there was mushroom soup seared tuna all the Nihonshu you can drink and of course Takumi's famous Tamagoyaki to stop by Takumi's Restaurant Uraiso hello for me