Teriyaki Salmon Bites Bowl

teriyaki salmon bites bowl 🍣🍚 this recipe makes 2 servings!! 👌 calories per serving: 850 protein per serving: 58g ingredients ⬇️ for the salmon bites ⤵️ 480g atlantic salmon (skin removed) 2 tsp salt 1 tsp pepper 1 tbsp garlic powder 2 tsp onion powder 2 tsp paprika 1/2 tsp ginger teryaki sauce ⤵️ 3 tablespoons honey 3 tbsp low-sodium soy sauce 2 tsp minced garlic 2 tsp rice vinegar 1 tsp ginger powder 1 tbsp water 1 tsp cornstarch + 1 tsp cold water (to thicken sauce) remaining ingredients ⤵️ 1 1/2 cups white rice 1/2 sliced cucumber 1/2 avocado 1 shaved carrot 2 tbsp edamame optional: 1/2 tsp of toasted sesame seeds for topping instructions 1. cut the salmon into 2-inch cubes & season with the listed seasonings above 2. add the salmon bites to an air fryer. air fry at 400F for 8-10 minutes 3. in a small bowl, mix the listed ingredients for the teriyaki sauce together 4. bring a small saucepan to medium heat, add the teriyaki sauce and simmer for 2 minutes. remove from heat & allow to cool. this will thicken the sauce 5. brush the teriyaki sauce onto the salmon bites 6. assemble 2 servings by adding 3/4 cup rice, half the salmon bites, 1/4 avocado, shredded carrot, sliced cucumbers, & 1 tbsp edamame to each bowl enjoy! 👌 #salmonbites #salmon #healthyrecipes #ricebowl #mealideas