Post by @purplefairiess

It was my last day of solo parenting and I honestly had no time to overthink dinner because I had an event to attend to .. So thankful I had this chicken soup stock sitting in my freezer … All I did was add frozen udon, made a quick minced beef topping, steamed some okra on the side and dinner was done. This is exactly why I love prepping once and using it for multiple meals. On busy days like this, it makes cooking feel so much lighter .. Fast, simple, warm… and most importantly, all 4 finished it 🤍 This is your reminder to make soup stock if you have a busy home life too .. Prep once, use it many ways. Comment STOCK if you want the soup base recipe #momlife #lifeathome #raisingkids #simplehomecooking #kidfriendlymeals