STRAWBERRY horchata

Strawberry Horchata 🍓 Horchata de Fresa Creamy, refreshing, and bursting with fresh strawberry flavor, this Strawberry Horchata is the perfect twist on a classic favorite! Perfectly refreshing for this summer 🤤 Ingredients: • 1½ cups long-grain rice • 4 cinnamon sticks • 4 cups boiling hot water + 1 cup water for blending the horchata + ¼ cup water for blending the strawberry purée • 2 lbs fresh strawberries (1½ lbs for the purée, ½ lb for garnish) • 1 cup whole milk • 1 12 oz can evaporated milk • 1 14 oz can sweetened condensed milk • 1 tbsp Mexican vanilla extract • Ice Instructions: 1. Add the rice and cinnamon sticks to a large bowl. Pour the boiling water over them, cover, and let soak overnight for the best flavor (if not overnight at least 4 hours) 2. Transfer the soaked rice, cinnamon sticks, and 1 cup of water and vanilla extract to a blender. Blend until smooth (2-3 minutes) 3. Strain the horchata mixture 2–3 times with a fine mesh strainer or cheesecloth into a large pitcher. 4. Add the 1½ lbs of strawberries and ¼ cup water to a blender. Blend until smooth, then strain into the pitcher. 5. Stir in the whole milk, evaporated milk, sweetened condensed milk until well combined. 6. Fill glasses with ice, pour in the Strawberry Horchata, garnish with fresh strawberries, and enjoy! Comment “🍓” if you would try this 👇🏽 #fyp #strawberry #horchata #recipesoftiktok #drinks