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Skip the sandwiches and make this hoagie/grinder/sub in a tub dip instead! There isn’t really a recipe. Just get your favorite lunch meats and cheeses. Add any veggies you would put on a sandwich and chop everything up into small pieces. Add in mayo and sub dressing. Or you can use red wine vinegar , olive oil and oregano. When you’re ready to eat, put some shredded lettuce in a bowl, add the mixture and give it a good shake or stir. Dip your favorite chips or a toasted baguette in it and enjoy! #hoagie #subinatub #Summer #poolday #lunch @Cape Cod Chips @Beano’s Deli Condiments