Chicken Pot Roast in the slow cooker has got to be on your menu this week!

@whatsmomcookin

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Chicken Pot Roast

Why it worked

The video provides a clear, step-by-step recipe for a comforting and popular dish, "Chicken Pot Roast," using a slow cooker, which appeals to viewers looking for easy and delicious meal ideas. The "full recipe at whats momcookin.com" call to action drives traffic to the creator's website.

Summary

This video demonstrates how to make a slow cooker chicken pot roast. It shows the process of seasoning and searing the chicken, adding vegetables and broth to the slow cooker, cooking it until tender, and then thickening the sauce before serving.

Structure

1Season and sear chicken
2Add vegetables and seasonings to slow cooker
3Cook chicken and vegetables
4Shred chicken and thicken sauce
5Combine and serve

Product placement

Super Bird Roasted Chicken Blend: This is a spice blend used to season the chicken breasts. Removing it would change the flavor of the chicken. Lipton Recipe Secrets Onion Soup Mix: This is a soup and dip mix used to add flavor to the slow cooker meal. Removing it would change the flavor of the meal. Slow Cooker: This is the appliance used to cook the chicken pot roast. Removing it would mean the dish could not be cooked as shown. The brand is not visible, only the function.

Original caption

Chicken Pot Roast in the slow cooker has got to be on your menu this week! #chicken #potroast #DinnerIdeas #slowcooker #onepotmeals

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Full recipe at whats momcookin.com!

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Chicken Pot Roast Full recipe at whats momcookin.com!

Transcript

Chicken Pot Roast Tonight for dinner I made this slow cooker chicken pot roast. This turned out so good and it was so easy to make. Let me show you how to do it. Start by seasoning four chicken breasts with your favorite chicken seasoning. I also used garlic powder, onion powder, and paprika. Then sear your chicken in a large skillet with the sear function on your slow cooker. Sear the chicken for 3 to 5 minutes per side until lightly golden brown. This step is optional but adds great flavor. Add the potatoes, carrots, celery, onion, and garlic to the slow cooker. Sprinkle the onion soup mix over the vegetables and pour in the water. Stir to combine. Place the chicken on top of the vegetables. Cover and cook on High for 4 to 5 hours or Low for 5 to 6 hours, or until the chicken shreds easily with a fork. Remove the chicken and lightly shred it with two forks. In a small bowl, whisk together the cornstarch and cold water until smooth. Stir the slurry into the slow cooker until the gravy thickens. If the gravy becomes thicker than you'd like, stir in a splash of water or chicken broth until it reaches your desired consistency. Return the shredded chicken to the slow cooker and stir everything together. Taste and season with salt and pepper as needed. Garnish with parsley if desired. Serve hot and enjoy!