These are my top 10

These are my top 10 cinnamon rolls in NYC! Starting off at number 10 is the gigantic vegan cinnamon roll from Chloe's. It's more like a honey bun, but it is just so fluffy. Number nine is Red Gate Bakery with a huge dollop of cream cheese frosting. There was a crusty layer of caramelized sugar on the bottom, which I loved. Number eight is Noah's Bakery. This one is on the softer side, very nice frosting on top. Number seven is the one from Hani's Bakery. It is a malted cinnamon bun and I love the frosting on this. It is just so velvety, so creamy. Give me a spoon and a tub of frosting and it's over. Number six is anything from Benji's Buns. They have so many different flavors to choose from, but I really do love the Biscoff one. I'm always going to prefer the dough in my cinnamon bun to be soft and this is exactly how I liked it. Number five is the one from L'Apartment 4F. It's like a croissant and cinnamon roll hybrid. It's flaky, it's crispy, it's also doughy. And number four, I have Spirals. They also have super fun flavors that rotate every month and the plain cinnamon roll is just crazy moist and gooey. It is so juicy and so comforting. Number three is the chai cinnamon roll from KYU. I love a table side dessert, and this one might just be the best table side dessert out there. It is insanity and will leave you speechless. And number two is Sunday Morning. These are just so pillowy soft. They have so many fun flavors and the banana foster one is incredible. And number one is what I think is everyone's favorite cinnamon roll, Losers. It's a sourdough, so you get that tanginess and it is just gooey and perfect. The texture is also a bit spongy. It is just a 10 out of 10.