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Day three of letting Cheesecake Factory choose our family's and tonight we randomize and buffalo wings. Show you how for my family. Buffalo wings. Fried wings covered in hot sauce and served with blue cheese dressing and celery sticks. Of six. Number three. Bone in or boneless chicken wings, then boneless lemon pepper chicken. Boneless lemon pepper chicken. Boneless lemon pepper chicken. Shake it? Is that a bowl to shake it? Oh my gosh, you're so thoughtful. Oh, come here and hold you. Yo, I'm trying the dill pickle Aldi fries. Like those. Oh, no. Oh, no. Yes, of course you can. Those are the regular fries. They're hard. They might have overcooked them just a wee bit. Lemon pepper boneless wings. Pickle fries. They're but I still try them, so blow on them. Ah, they're really hot. Blow on them. Cool them down them on your tongue. Thank you. You're welcome and some ranch for dipping. Yeah. Okay. Alright. Baby's getting unseasoned wings and both types of fries. Oh, you want chicken wing. Can they're a little the bones. Perfect. And one bone in wing. Oldest. How am I seasoning your chicken wings? Do you want lemon pepper orange chicken? Buffalo teriyaki? Flavors of barbecue sauce. One orange chicken wing, one orange chicken wing and. Is there a classic in there? No, it's sweet chili garlic. Oh, founders. Founders reserve our boldest barbecue and then hot honey glaze. I. Okay, one orange chicken wing. Barbecue chicken like that. Is it fine? Another bowl? Two barbecue wings. For round two. No. 3 requested barbecue lemon pepper mixed with lemon pepper, a 10. Mix, mix, mix, shake, shake. For me. I'm gonna do some lemon pepper wings. I'm gonna do some hot lemon. This is mine. Let's eat. For round two. No. 3 requested barbecue lemon pepper mixed with lemon pepper, a 10. Mix, mix, mix, shake, shake.