Post by @kitchen.barbie

CHILI OIL If you've ever wished you could bottle flavour, this is probably the closest thing to it. A rich chili oil infused with lemongrass, spices, and aromatics that'll transform almost anything you drizzle it on. My blender and food processor from @Buchymix Direct Recipe (in order of usage) - Vegetable oil - Cinnamon sticks - Star Anise - Cloves - Black peppercorns - Lemon grass After spices infusion - onions - Garlic - Spring onions Chili oil combo - chili peppers - Cameroon pepper - Sesame seeds - Infused oil - Vinegar for extra crisp - Soy sauce