Post by @theventuringhomestead

Edit: oven at 425 for 8 minutes with a 2 minute broil! Sourdough pizza bites! This has to be one of the easiest sourdough discard recipes that I have ever tried! They were absolutely delicious, my whole family loved them, and they helped me use up some discard so it wouldn’t go to waste. Perfect way to use a discard from the fridge, or just unfed starter that you have on your counter that needs to be used. Easy to add whatever toppings you want on top & definitely the perfect after school snack! ##sourdough##pizza##snacks##EasyRecipe##sourdoughstarter