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Creamy One-Pan Salmon Pasta 🍝🐟✨ This creamy baked salmon pasta is the easiest weeknight dinner! Just bake everything in one dish, add the cooked pasta, mix, and enjoy. Ingredients: • 250 g pasta • 250 g salmon fillet • 200 g feta cheese • 200 g cherry tomatoes • 2 cloves garlic, minced • 2 tbsp olive oil • 1 tsp Italian herbs • Salt & black pepper to taste Instructions: 1. Add the salmon, feta, cherry tomatoes, garlic, olive oil, and Italian herbs to a baking dish. 2. Bake at 200°C (400°F) for 20–25 minutes, until the salmon is cooked through. 3. Meanwhile, cook the pasta according to the package instructions. 4. Remove the baking dish from the oven and mix everything together until the feta creates a creamy sauce and the salmon flakes apart. 5. Add the cooked pasta, toss until everything is well coated, and serve immediately. Save this recipe for later! ❤️ #salmonpasta #onepanmeal #EasyRecipes #pastarecipe #bakedfeta