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Focaccia is such an easy bread to make using our original sourdough recipe! My favorite part is adding whatever toppings you want and dumpling the jiggly dough. Fresh out of the oven and this might be my favorite focaccia yet. 🤤✨ Baked at 400°F for about 25 minutes for that perfectly golden, crispy outside and soft, airy inside. 🍞 Who’s making this next? 🙋🏼♀️ Comment FOCACCIA below and tell me your favorite topping! Don’t forget to save this video so you have the baking time handy when you’re ready to make it. #focaccia #focacciabread #breadtok #bread #sourdough