EVERYONE LOVES THIS EASY CROCK POT DINNER.

@justineskitchen3

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Slow Cooker Chicken Pot Pie

This easy slow-cooker chicken pot pie is every bit as good as the original.

2 videos2 creators

Why it worked

The video offers a simple, comforting, and visually appealing recipe that is easy to follow, leveraging the convenience of a slow cooker and readily available ingredients like canned soup and biscuit dough.

Summary

The video demonstrates how to make an easy slow cooker chicken pot pie. It involves layering cream of chicken soup, chicken, mixed vegetables, and seasoning in a slow cooker, topped with biscuits, and cooked on high for four hours.

Structure

1Add cream of chicken soup to slow cooker
2Add chicken and mixed vegetables
3Season the mixture
4Top with biscuits

Original caption

Everyone loves this easy Crock Pot dinner

More from @justineskitchen3

Product placement

Campbell's Cream of Chicken Soup: It is used as a base for the chicken pot pie mixture. Removing it would fundamentally change the recipe. It acts. It is a key ingredient. Pillsbury Grands Biscuits: These are placed on top of the chicken pot pie mixture to bake. Removing them would change the final dish. They act. They are a topping. Kinders The Blend Seasoning: This is used to season the chicken and vegetables. Removing it would change the flavor profile. It acts. It is a seasoning. Slow Cooker: The food is cooked in this appliance. Removing it would mean the food could not be cooked as shown. It acts. It is the cooking vessel.

Call to action

You guys have to give this a try if you love chicken pot pies in the slow cooker.

On-screen text

EVERYONE LOVES THIS EASY CROCK POT DINNER. WE'RE STARTING OFF WITH 50 OUNCES OF CHICKEN IN OUR SLOW COOKER. NEXT, WE'RE ADDING TWO POUNDS OF RAW CHICKEN CUT UP INTO OUR CREAM OF CHICKEN. I'M ADDING TWO BAGS OF MY Mixed Vegetables FROZEN RIGHT IN CREAM OF CHICKEN AND OUR RAW CHICKEN. I'M GONNA SEASON KINDERS, THE BLEND, WHICH IS SALT, PEPPER AND GARLIC POWDER. ONCE WE HAVE ENOUGH SEASONING WE'RE GONNA GIVE THIS A GOOD MIX TO MAKE SURE EVERYTHING GETS WELL COMBINED. ONCE EVERYTHING IS WE'RE JUST GONNA SMOOTH OUT OUR AND THEN WE'RE FAVOURITE PART, OUR PILLSBURY GRANDS BISCUITS. WE'RE GONNA OPEN AND PLACE ALL EIGHT OF OUR BISCUITS RIGHT ON TOP OF OUR CHICKEN POT PIE MIXTURE. WE'RE GONNA PLACE THESE ALL FLAT IN ONE LAYER, ON OUR MIXTURE, WE ARE GONNA ON AND GET THIS COOKING. ON HIGH FOR FOUR HOURS, AND IT CAME OUT ABSOLUTELY PERFECT. THE BISCUITS WERE NICE AND GOLDEN. THE CHICKEN WAS COOKED TO PERFECTION. IT WAS FLAVOURFUL YOU GUYS HAVE TO GIVE THIS A TRY IF YOU LOVE CHICKEN IN THE SLOW AND YOU CAN ALSO COOK IT ON LOW FOR 8 HOURS IF YOU WANT IN THE MORNING AND FORGET IT. BUT IT'S READY FOR DINNER.

Transcript

Everyone loves this easy Crock Pot dinner. We're starting off with 50 ounces of chicken in our slow cooker. Next, we're adding two pounds of raw chicken cut up into our cream of chicken. I'm adding two bags of my mixed vegetables frozen right in cream of chicken and our raw chicken. I'm gonna season Kinders, the blend, which is salt, pepper and garlic powder. Once we have enough seasoning, we're gonna give this a good mix to make sure everything gets well combined. Once everything is, we're just gonna smooth out our and then we're favourite part, our Pillsbury Grands biscuits. We're gonna open and place all eight of our biscuits right on top of our chicken pot pie mixture. We're gonna place these all flat in one layer, on our mixture, we are gonna on and get this cooking. On high for four hours, and it came out absolutely perfect. The biscuits were nice and golden. The chicken was cooked to perfection. It was flavourful. You guys have to give this a try if you love chicken in the slow and you can also cook it on low for 8 hours if you want in the morning and forget it. But it's ready for dinner.