Best Dominican Food

Trying the Best Hidden Gem Dominican Food in all of New York In Long Island New York, trying the best hidden gem Dominican food in all of New York. Out of a food truck. So the owner, Johnny, grew up on a farm with his family. And that's where he really fell in love with cooking. Growing up around food and learning those traditional Dominican flavors. Then in 2014, he came to New York looking for work and met Chef Ian Russo, the dirty chef. He started as a prep cook, worked his way up, eventually earned his spot on the grill. And spent over 10 years learning from him. Now he's taking everything he learned from his Dominican roots and created something of his own. This Dominican food truck is known for their burgers. Majority of their food is imported straight from DR. We have their Mexican style beef burger. The burger is juicy, very flavorful. It has a great blend of spice, and sweetness from the sauce. My dude has joined the chat. Next up, we have the Dominican Smash Burger. This burger is a staple in the Dominican community. It has the queso de freir, premium beef, and salami. This combination is perfect. It has robust flavor and it has some type of sweetness to it. Indubitably, pastry. Now next up, we have the Jaroa. It comes with french fries, beef, chicken, cheese, ketchup and mayo. I was wondering if he was gonna keep layering cheese. He just kept on layering the cheese. This might be one of the most tastiest Dominican dishes I've ever had. It's a lot to it. If you're ready for it. They've only been open for four months and they are killing the game. 99 New York. This is the main. I don't care. I don't care. French fries, beef, chicken, cheese, ketchup and mayo. I was wondering if he was gonna keep layering cheese. He just kept on layering the cheese. This might be one of the most tastiest Dominican dishes I've ever had. It's a lot to it. If you're ready for it. They've only been open for four months and they are killing the game. 99 New York. This is the main. I don't care. I don't care.