Post by @jamiessmallbatchkitchen

I love pierogi, and I love saving time. So, I made a single serve pierogi casserole, and it’s pretty simple! Here’s the recipes for my one-portion pierogi casserole: 2 lasagna noodles, cooked and cut in half 1 c mashed potatoes (I used two small potatoes, half and half, butter, salt and pepper) 1 TBSP sauteed, diced onions ¼ c shredded cheddar cheese In small casserole dish, spread small amount of mashed potatoes. Layer one noodle, then more mash, onions and cheese. Repeat one more time, ensuring the potatoes and cheese are on top so the noodle doesn’t get crunchy. Bake at 400 degrees for 30-40 minutes, until top is golden. #pierogies #pierogi #casserole #cookingforone #weeknightmeals