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On repeat over here!!! save this post!🥘 Creamy Chicken Orzo Bake Ingredients * 1 cup uncooked orzo * 2 cups chicken broth * ½ cup heavy cream * Boneless chicken thighs * 2 handfuls spinach * ½ cup grated Parmesan * 1 tbsp minced garlic * 1 tbsp lemon juice * ½ tsp salt * ½ tsp pepper * ½ tsp Italian seasoning * 1 tbsp olive oil * Optional: extra Parmesan or mozzarella for topping Instructions 1. Preheat oven to 400°F. 2. In an baking dish, add the orzo, warm chicken broth, heavy cream, garlic, lemon juice, salt, pepper, Italian seasoning. Stir together. 3. Add in the chicken and spinach, making sure the orzo is mostly submerged in the liquid. 4. Drizzle the olive oil over the chicken. 5. Cover with foil and bake for 20-25 minutes. 6. Remove the foil and stir gently. Sprinkle ½ cup Parmesan over the top. 7. Bake uncovered for another 5–10 minutes, until the orzo is tender and the chicken reaches 165°F. 8. Add extra Parmesan or mozzarella on top if you want it extra cheesy. From @whitneykailyn_ 🥘 #easydinners #onepandinner #familydinnerideas