Post by @recipeswithjenna

Baked apple pie pecan Brie dip 🍎 what more could you ask for?! BAKED APPLE PIE BRIE DIP: • 1 wheel Brie • ⅓–½ cup apple pie spread • ¼ cup chopped candied pecans • Pinch of flaky sea salt • Hot honey, optional • Crackers, for serving Lightly score the Brie, top with apple pie spread + candied pecans, and bake at 350°F for 15–20 minutes until warm and melty. Finish with flaky sea salt and a drizzle of hot honey if you want a little sweet heat. Serve warm with a baguette or crackers and watch this one disappear.